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HOTEL AND CATERING STAFF

  • May 2, 2018
  • Posted by: Goldoverseas
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  • Manager and Asst. Manager
  • Public Relation Officer
  • Restaurant Captain
  • Cook (Continental, Chinese, Indian and Arabic)
  • Cooks
  • Waiters/Stewards
  • Fast Food Crew
  • Food and Beverage Controller
  • Food and Beverage Manager
  • Bakers/Barman
  • Kitchen Helpers
  • Dishwasher men
  • Laundrymen
  • Pressmen/Janitors
  • Housekeepers/Room makers
  • Office Boys/Tea Boys/Bell Boys